|Winter Time||printed from besidethetrail.ca, our PEI Bed and Breakfast|
|Maple Snow Candy|
|Ingredients||Putting it together|
maple syrup tooth picks fresh snow
Fill large pans with fresh snow and pack firmly. Bring maple syrup to a boil till it reaches a soft ball stage. Pour small streams over snow and use tooth picks to pick up candy.
From Aunt Myrtle's Kitchen